Monday, April 1, 2013

Meal Plan Monday 4/1 - 4/7 (Paring Down the Pantry/Freezer)



For the month of April I am joining friends in my Dave Ramsey group with paring down the Freezer and Pantry. The freezer is packed and the pantry is getting tight too.

Breakfast: Cereal, fruit or sometimes we throw caution to the wind and have leftovers  :)
Lunches: Leftovers, sandwiches and salads
Dinners:  Our dinners are planned out for the week below.

Monday: Stuffed Shells w/ meat sauce and

Tuesday:  Frozen Pizza

Wednesday: Tuna Noodle Casserole & Peas

Thursday: Taco Soup

Friday: Skinny Chicken Sour Cream Enchiladas, Mexi Rice, Salad

Saturday: Turkey with gravy, Stove stop stuffing, Corn

Sunday: Hot Dogs, Broccoli, Mac & Cheese


What is on your menu plan for the week?

Linking up at Orgjunkie.com's Menu Plan Monday

Saturday, March 30, 2013

CVS Deals (3/30/13) - Saved 100%



I am starting to Love CVS! With their extra care buck program, sales and coupons you can really find some great deals on health and beauty items. An also some common pantry food items too!

To find out more about CVS extra care bucks and how to get started with saving money on common every day items. I highly recommend you stop over to Simple CVS.


For me this week I had $13 ecb to roll from a transaction early this week.

So I grabbed the following;

Lipton Tea 100ct  $3 each   x4   (Summer is coming! - Sun tea yum!)
Hellman's Mayo $3
Hormel Complete Meals $2each x3

Total: $19.00

 - $1 Lipton Tea Coupons  x4 (local grocery store promo the previous weekend)
- $1 Hormel Complete Coupon x2  (Printable coupon HERE)
= $13.00
- $13 Ecb  = FREE!

Plus another $5 ecb printed that I can use on my next shopping trip.

Then I headed over to Meijer and I saved 50%
Now the dreaded haul everything in the house and put it away.   :)


Monday, October 11, 2010

Meal Plan Monday & Trauma in the Kitchen

Wow it has been a while since I last posted. I am sure the fact we had a disaster in our kitchen played a role in my absent blogging.

A week ago from this past Friday, I went in the freezer (at 12:30 at night) to retrieve ice to make a pitcher of ice tea, realizing our freezer had taken a sudden death. At first we thought that maybe the door had been left open slightly. I soon realized that was not the fact, as the ice cream we had bought the night before was a melted pile of milk.

Needless to say it was a long night as once our freezer stopped it was only a few hours later when our frig died as well. We stayed up most of the night, putting the stove top, crock pot and rotisserie all to use cooking the cold meat that had thawed in the freezer.
The worst part of it all was the fact we had just gone shopping a couple days prior and our frig was the fullest it had been since we moved in.

After a stressful and headache filled week, we are now proud owners of a wonderful new stove and refrigerator. They could not arrive soon enough. I was tired of living out of a cooler and eating out. The frig is so big I now call her mammoth Mary. These are there new spots in the kitchen until we decide what we are going to do for the kitchen remodel in the future.




I do have to count my blessings though. As we had ordered 1/4 of a cow and it had not yet been ready for us to pickup. So we did not loose all that meat thankfully!
We picked up "Norman" this past weekend he was all natural 90% grass fed beef from a local farmer. This is 1/4 of him and we split it with my mom.






I am so excited to get back on track with meal planning this week.
I also am excited we now have a non-temper mental stove to cook in, which allows me to widen the recipes I use.

I have also gotten back into the swing of things with coupons again, and loving it!

Sat - L) Apple bee's (Watched the MSU vs UofM Game)
D) Sandwiches & Chips

Sun - L) Goulash Surprise & Green Beans
D) Rotisserie Chicken

Mon - L) Leftover Goulash
D) Sandwiches & Chips

Tue - L) Hot pockets (dh) Salad (me)
D) Chicken Sheppard's Pie

Wed - L) Sheppard Pie Leftovers
D) Hot Dogs, Mac & Cheese, Green Beans

Thur - L) Sandwiches/Salads
D) Jason's Beef Stroganoff over Rice & Peas (will share recipe soon)

Fri - L) Leftovers/Sandwiches
D) Tacos, Rice, Chips & Salsa

Sat - L) Blueberry Pancakes, sausage links and scrambled eggs
D) Grands Pizza's & Salads

Sun - L) Tuna Melts
D) Spinach Curry Potato Soup w/ bread


Nothing overly exciting this week. Within grocery budget and eating from the stockpile mostly this week.
Take a peek over at Org. Junkie for other meal time inspiration!